cocktail
collection
Good drinks don't have
to be complicated.
BEFORE YOU MIX
Click any cocktail below to jump straight to the full recipe.
Look for the pitcher icon on select drinks for full-bottle recipes that serve 12-13 people.
EASY MIXES
Pour over ice, stir, and serve. No special equipment needed.
Fresh lime, sparkling mineral water, and a hint of orange bitters make this an easy drink to mix, easy to enjoy, and even easier to make another.
Fresh lemonade gets a little extra rhythm from honey and a bright pop from sea salt. It’s a smooth, crowd-pleasing drink that disappears faster than you planned—because around here, Bob Wills is still the king.
Tart cranberry, spicy ginger beer, and a hint of lime turn a familiar mule into something that feels right at home around a backyard fire.
CRAFTEd COCKTAILS
Shaken, muddled, rolled, or frothed for extra flavor and foam.
Warm cinnamon spice, rich peach nectar, and a touch of real maple syrup blended with smooth vodka for a drink that tastes just like a fresh slice of peach pie.
Rich cold brew, real maple syrup, and Green Country Vodka come together in a no-nonsense cocktail that’s every bit as good after a long workday as it is around the campfire.
Muddled blackberries, orange liqueur, and spicy ginger beer create a deep-blue tribute to Catoosa’s legendary Route 66 landmark.
Pickle brine, horseradish, and fresh lemon bring bold flavor to every sip. Once you try it this way, it's hard to go back.
OKLAHOMA RIVER WATER
2 oz Green Country Vodka
¾ oz fresh lime juice
1 dash orange bitters (optional)
4 oz Lime Topo Chico
Pinch of sea salt
Ingredients
Fill a glass or Mason jar with ice.
Add vodka, lime juice, orange bitters, and a tiny pinch of sea salt.
Top with cold Lime Topo Chico and stir gently.
Instructions
the western swing
2 oz Green Country Vodka
4 oz quality store-bought lemonade
½ oz honey syrup
(1:1 honey & hot water)Pinch of sea salt
Ingredients
Fill glass with ice.
Pour in Green Country Vodka, honey syrup, lemonade, and sea salt.
Stir thoroughly until honey syrup is fully incorporated.
Garnish and serve.
Instructions
backyard cherry mule
2 oz Green Country Vodka
2 oz 100% tart cherry juice
½ oz fresh lime juice
5 oz spicy ginger beer
Ingredients
Fill a copper mug with crushed ice.
Add Green Country Vodka, cranberry juice, and lime juice.
Top with ginger beer and stir gently.
Instructions
peach pie cocktail
2 oz Green Country Vodka
2 oz peach nectar
½ oz fresh lemon juice
¼ oz pure maple syrup
1 dash ground cinnamon
Ingredients
Combine Green Country Vodka, peach nectar, fresh lemon juice, maple syrup, ground cinnamon, and ice in a cocktail shaker.
Shake vigorously for 10–12 seconds.
Strain over fresh ice into a lowball glass or Mason jar.
Garnish and serve.
Instructions
cattle call martini
2 oz Green Country Vodka
2 oz cold brew
¾ oz pure maple syrup
Pinch of flaky sea salt
Ingredients
Combine vodka, cold brew concentrate, maple syrup, and sea salt in a mixing glass (without ice).
Insert a handheld milk frother and froth for 15–20 seconds until a thick crema layer forms.
Add a handful of ice, stir briefly to chill, and strain into a chilled coupe or martini glass.
Instructions
garden bloody mary
2 oz Green Country Vodka
4 oz tomato juice
¾ oz dill pickle brine
½ oz fresh lemon juice
2 dashes Worcestershire sauce
1 tsp prepared horseradish
Pinch of Celery salt
Pinch of black pepper
Ingredients
Rim glass with celery salt and cracked black pepper.
Fill with ice.
Combine ingredients in a shaker with ice and roll back and forth 4 times to mix (do not shake hard).
Strain over fresh ice and garnish.
Instructions
blue whale mule
1.5 oz Green Country Vodka
¾ oz Blue Curaçao
4 fresh blackberries
¾ oz fresh lime juice
3–4 oz spicy ginger beer
Ingredients
In the bottom of a mug or glass, gently muddle blackberries, Blue Curaçao, and lime juice.
Fill with ice, pour in Green Country Vodka, and top with ginger beer.
Stir gently and garnish.
Instructions
Full-bottle recipes
OKLAHOMA
RIVER
WATER
OKLAHOMA RIVER WATER
Pitcher Base
Green Country Vodka (750 mL bottle)
9.5 oz fresh lime juice (~1¼ cups)
1 tsp orange bitters
1 tsp sea salt
Lets Make It!
Fill glasses with ice, pour 3 oz of Pitcher Base into each glass, and top each with 3–4 oz chilled Lime Topo Chico.
THE
WESTERN
SWING
THE WESTERN SWING
Pitcher Base
Green Country Vodka (750 mL bottle)
50 oz Lemonade (~1 standard size bottle)
6 oz honey syrup (~¾ cup)
1 tsp sea salt
Lets Make It!
Fill glasses with ice, pour 6 oz of Pitcher Base into each glass, and garnish with a lemon wheel if desired.
BACKYARD
CHERRY
MULE
BACKYARD CHERRY MULE
Pitcher Base
Green Country Vodka (750 mL bottle)
19 oz 100% tart cherry juice (~2⅓ cups)
6 oz fresh lemon/lime juice (~¾ cup)
Lets Make It!
Fill glasses with crushed ice, pour 3.5 oz of Pitcher Base into each glass, and top each with 3 oz of spicy ginger beer.
GARDEN
BLOODY
MARY
GARDEN BLOODY MARY
Pitcher Base
Green Country Vodka (750 mL bottle)
50 oz tomato juice (~6¼ cups)
9.5 oz dill pickle brine (~1¼ cups)
6 oz fresh lemon juice (~¾ cup)
2½ tbsp Worcestershire sauce
4 tbsp prepared horseradish
1 tsp cracked black pepper
Lets Make It!
Stir all Pitcher Base ingredients together in a large pitcher and chill overnight to let the flavors meld. To serve, fill glasses with fresh ice and pour about 6 oz of Pitcher Base into each glass. Garnish as desired.
BLUE
WHALE
MULE
BLUE WHALE MULE
Pitcher Base
Green Country Vodka (750 mL bottle)
1½ cups fresh blackberries, muddled
9.5 oz fresh lime juice (~1¼ cups)
9.5 oz Blue Curaçao (~1¼ cups)
Lets Make It!
Muddle the blackberries in a large pitcher. Add the lime juice, Blue Curaçao, and Green Country Vodka, then stir well. To serve, fill glasses with ice, pour 3.5 oz of Pitcher Base into each glass, and top with 3–4 oz ginger beer. Stir gently before serving.
WANT GREEN COUNTRY AT YOUR LOCAL LIQUOR STORE?
We’re actively expanding across Oklahoma. Tell us where you shop, and we’ll get in touch with their distributor rep to get cases on the shelf.